Mee Wah Take away and look for advice.

I was at Uni late the other night, trying desperately to get my desk resembling something useful, as opposed to a large pile of misc. I left around 6, mentally going through the fridge and the myriad of leftovers trying to decide what I wanted. Nothing took my fancy, so I went Chinese.
Now Mee Wah as a resturant is lovely - as a takeaway - EXPENSIVE. However the food comes from the same kitchen and tastes just as good.
I ordered a large fried rice and the Imperial Lamb which was $29. For me its the little things that make the difference - such as the fact they packaged the pancakes and the lamb for the Imperial serperately so that they didnt get soggy.
The Imperial Lamb was gorgeous - though I am not sure if it was worth $20. Four mandarin pancakes, and a large chinese container worth of spiced lamb with a thick sauce. The sauce had definate hints of oyster and soy in it, as well as garlic and something else which I could not quite put my finger on.
The fried rice was the standard rice with prawns, shallots and I THINK it was chicken in it. Very filling and yummy - I am still eating the left overs of this as the lamb filled me up. I drove from Sandy Bay to West Moonah and the meal was still hot when I got home.
Would I go back for just that as takeaway? Probably not unless I was working late at Uni and had to head back - however I suspect with a little judicious choice you could get quite good value out of the Mee Wah takeaway menu.

I'm off up the East coast next week for a writing retreat to break either my brain or my thesis. Am staying near St Marys - want some good recommendations for places for lunch as its going to be my main meal and break of the day.

Montys for dinner on Saturday - stay tuned!